Hovenia dulcis

Common name

N/A

ID

HD0035

Scientific name of the plant

Hovenia dulcis Thunb

Anatomical part for use

fruit

Human use

Miscellaneous

Summary

Hovenia dulcis, the Japanese raisin tree or oriental raisin tree, is a hardy tree found from Asia, over Eastern China (萬壽果; pinyin: wànshòuguǒ) and Korea (헛개나무, heotgae namu) to the Himalayas (up to altitudes of 2,000 m), growing preferably in a sunny position on moist sandy or loamy soils. The tree known for its health benefits when consumed in tea, introduced as an ornamental tree to several countries, also bears edible fruit. It is considered to be one of the most pervasive invaders in Brazilian subtropical forests.

Evidence Level

Level 1 (Individual reports from one medical center)

Hepatotoxicity Description

N/A

Uses

The fleshy rachis of the infructescence is sweet, fragrant and is edible raw or cooked. Dried, they look and taste like raisins. An extract of the seeds, bough and young leaves can be used as a substitute for honey and is used for making wine and candy. An extract of the leaves contains hodulcine, a glycoside which exhibits an anti-sweet activity.The timber is fine and hard and is used for building construction and fine furniture. It has been used in traditional Chinese, Korean, and Japanese medicines to treat fever, parasitic infection, as a laxative, and a treatment of liver diseases, and as a hangover treatment. (Source: Wiki)

Relevant Public Information

Wiki